πŸ¦ƒ Healthy Low-Salt Thanksgiving Recipe Card

With Thanksgiving quickly approaching and families coming together to enjoy the traditional turkey feast, Hometown Family Medical Centers would be honored to be a part of your holiday table. We are pleased to share a healthy recipe that perfectly complements your Thanksgiving dinner and is sure to be enjoyed by everyone. For your convenience, we have also included a printable PDF version of the recipe below, making it easy to access and share with your loved ones.

πŸ₯• Roasted Autumn Vegetables with Herb & Citrus Glaze

Servings: 6  Prep Time: 15 min  Cook Time: 35 min
Dietary Info: Heart-healthy β€’ Low-sodium β€’ Vegetarian β€’ Gluten-free

🍠 Ingredients

  • 2 cups Brussels sprouts, halved

  • 2 cups sweet potatoes, peeled and cubed

  • 1 red bell pepper, chopped

  • 1 red onion, sliced

  • 2 carrots, thick-sliced

  • 2 tbsp olive oil

  • 1 tbsp balsamic vinegar

  • 1 tsp honey or maple syrup

  • 1 tsp garlic powder (unsalted)

  • 1 tsp onion powder

  • Β½ tsp black pepper

  • Zest and juice of 1 orange

  • 1 tbsp fresh thyme (or 1 tsp dried)

  • 1 tbsp fresh rosemary (or 1 tsp dried)

  • (Optional) 2 tbsp toasted pecans or pumpkin seeds for garnish

πŸ”ͺ Instructions

  1. Preheat oven to 400Β°F (200Β°C). Line a baking sheet with parchment paper.

  2. In a large bowl, combine vegetables.

  3. Whisk together olive oil, vinegar, honey, orange juice and zest, garlic powder, onion powder, and pepper.

  4. Toss vegetables in the dressing until evenly coated.

  5. Spread in a single layer and roast 30–35 minutes, stirring halfway, until golden and tender.

  6. Sprinkle with herbs before serving.

  7. (Optional) Garnish with toasted nuts or seeds for crunch and extra nutrients.

❀️ Health Highlights

  • Low-Salt Flavor: Citrus, herbs, and vinegar replace the need for added sodium.

  • Fiber-Rich: Aids digestion and heart health.

  • Antioxidant Boost: Sweet potatoes, carrots, and peppers protect against inflammation.

  • Perfect Side Dish: Bright, fresh, and guilt-free for your holiday table.

πŸ‚ Pro Tip:

For a festive twist, drizzle with a teaspoon of pomegranate seeds before serving β€” it adds color, crunch, and a hint of tartness!

πŸ‘©β€βš•οΈ From Your Friends at My Hometown Medical

Celebrating wellness, flavor, and gratitude this Thanksgiving season.

πŸ‘‰ Download Healthy_Low_Salt_Thanksgiving_Recipe_With_Logo.pdf

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